“National Restaurant Awards
”
3rd Best Restaurant in the UK
Award
“London Restaurant Festival
”
Best Festival Menu
Award
“Bistro Bruno Loubet... the return of a master.
”
Fay Maschler, The Evening Standard
“With Valrhona chocolate tartlet, caramel and salted butter ice-cream on offer, I'm afraid greed gets the better of me. It is, quite simply, the best desert I've eaten in recent memory.
”
The Independent on Sunday
“Bruno Loubet's return to Britain is the most exciting comeback since Jesus appeared on the road to Emmaus... said, "It ain't over till it's over."
”
Giles Coren, The Times
“There should be more places in London like this, but then again there should be more chefs in London like Bruno Loubet.
”
Dos Hermanos
“The staff were charming, all smiles, very efficient and knew the menu inside out.
”
Time Out
“I found it delightful. For London it's exceptional.
”
Jasper Gerard, The Telegraph
“A triumphant return from Down Under for Bruno Loubet.
”
Harden’s Guide
“It's what restaurants are meant to be like.
”
Jay Rayner, The Observer
“Welcome back, Bruno, we needed you.
”
AA Gill, Sunday Times
